Fish & Chips

Hey y'all, so continuing with my last post about  being British I decided last night to cook dinner for the family and made Fish & Chips. It's such a simple recipe that literary takes about no time at all to make!  

Here is the Ingredients: 

1 pound Cod - cut in strips about 8 or 9  (depends on how big the slices of Cod are)
1/3 Cup + 1 tbsp Vegetable oil
1/2 Cup Panko
2tsp salt
2 tsp ground pepper
1tsp sage
2 eggs
5 potatoes


Cooking Fish: 

1. Heat pan with 1/3 cup of oil ( have a pan large enough to shallow fry the cod) 
2. medium bowl combine Panko, sage, 1 tsp of salt and pepper 
3. medium bowl- add eggs 
4. dip cod in eggs then coat it in the Panko mixture place in pan and cook for about 3 minutes on each side until golden brown 

Cooking Chips: 

1. Cookie tray with parchment paper 
2. wash the potatoes and cut them length rise 
3. place on tray and coat them with 1 tsp of salt and pepper and 1 tbsp of oil 
4. Cook for 10 minutes at 350 degrees 

-Enjoy 

Sam